World of Asia "Forbidden Flavors" China
China
von Peter Ingrasselino™
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Über das Buch
World of Asia "Forbidden Flavors" China is part of a cookbook series of Asia and within.
Autorenwebsite
Eigenschaften und Details
- Hauptkategorie: Kochbücher
- Weitere Kategorien China, Bildbände
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Projektoption: 20×25 cm
Seitenanzahl: 120 -
ISBN
- Softcover: 9798211418547
- Veröffentlichungsdatum: März 25, 2023
- Sprache English
- Schlüsselwörter asia, chinese, china, chinese cooking
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Über den Autor
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.