From the Family Farm, 5th Edition
Foods that have delighted the generations and stories from the women who have cooked them
von The Weaver Women Edited by Ashley Weaver
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Über das Buch
I have often heard “Where did you learn to cook”? My response has always been simple. “Weaver women cook.”
Considering that food is such a part of our family, it seemed only right that the “foods that have delighted the generations” would be passed down to future generations. I’ve always wanted to compile a book of family recipes. I hope that this labor of love will be enjoyed for generations to come.
Considering that food is such a part of our family, it seemed only right that the “foods that have delighted the generations” would be passed down to future generations. I’ve always wanted to compile a book of family recipes. I hope that this labor of love will be enjoyed for generations to come.
Eigenschaften und Details
- Hauptkategorie: Kochbücher
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Projektoption: Standard-Hochformat, 20×25 cm
Seitenanzahl: 160 - Veröffentlichungsdatum: Mai 16, 2010
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