Best of the Back Porch Gourmet 2010
A beginner's guide to easy outdoor cooking
von Andy Johnson
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Über das Buch
The Best of the Back Porch Gourmet will springboard you into outdoor cooking. Starting on your back porch is a great place, because if you need something, your kitchen is within walking distance!
Andy Johnson walks you through how to cook in a dutch oven from purchasing new dutch ovens to lighting charcoal and seasoning the iron. There's really good recipes too. Peppered throughout the book are valuable tips that can save you time and money.
Andy Johnson walks you through how to cook in a dutch oven from purchasing new dutch ovens to lighting charcoal and seasoning the iron. There's really good recipes too. Peppered throughout the book are valuable tips that can save you time and money.
Eigenschaften und Details
- Hauptkategorie: Kochbücher
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Projektoption: Quadratisch klein, 18×18 cm
Seitenanzahl: 80 - Veröffentlichungsdatum: Nov. 20, 2010
- Schlüsselwörter Dutch oven, Outdoor cooking, camp fire, cast iron, cooking, outdoors, hunting, fishing, camping, grill, grilling, barbecue, bbq, cookbook, fire, backpacking, hiiking
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