The Recipes of Mary Hendricks Ennis
von Vanda Kay Reynolds White
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Über das Buch
A collection of the recipes of Mary Virginia Hendricks Ennis (1902-1980) of Charles Town, West Virginia, compiled by her granddaughter, Vanda Kay Reynolds White. Mary was the daughter of Daniel Webster and Sarah Virginia Link Hendricks of Jefferson County, West Virginia.
Eigenschaften und Details
- Hauptkategorie: Kochbücher
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Projektoption: Standard-Hochformat, 20×25 cm
Seitenanzahl: 72 - Veröffentlichungsdatum: Dez. 13, 2011
- Sprache English
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Über den Autor
Vanda Reynolds White
Williamsburg, Virginia
Vanda Reynolds White was born and raised in Martinsburg, West Virginia, and holds a degree in mathematics from The College of William and Mary. Her 37-year career as an analyst with the federal government and private industry honed her skills in quality management, editing, web design, and communications. Upon her retirement in 2016, Ms. White relocated with her husband, Rob Stohlman, to Williamsburg, Virginia, where she is following new pursuits including genealogical research. However, she returns to the "West Virginia hills" frequently, believing that the mountains can restore one's soul and provide strength in times of doubt and weakness.