thinking about...food
a Walking the Land project
von Kel Portman
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Über das Buch
Artists have a long history of interest in food’s visual qualities, but other subjects arise as they examine its progress from sea, river, garden, allotment or farm through to the plate.
Included are works by poets, painters, stained glass artists, photographers and textile artists who creatively respond to food, it’s visual, cultural and ecological impact.
These works were curated by Walking the Land and first seen at The Old Passage, Arlingham as part of site09
Included are works by poets, painters, stained glass artists, photographers and textile artists who creatively respond to food, it’s visual, cultural and ecological impact.
These works were curated by Walking the Land and first seen at The Old Passage, Arlingham as part of site09
Eigenschaften und Details
- Hauptkategorie: Bildende Kunst
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Projektoption: Quadratisch klein, 18×18 cm
Seitenanzahl: 68 - Veröffentlichungsdatum: Juli 14, 2009
- Schlüsselwörter the old passage inn, river severn, walking the land, food, images, painting, photography, poetry, recipes, site09, arligham, gloucestershire
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Über den Autor
Kel Portman
Gloucestershire, UK
Kel Portman is a founder member of the arts collective 'Walking the Land' and makes artworks, photographs and installations that are inspired by walks and journeys through the landscape.